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Hors D’Oeuvres
Passed Hors D’Oeuvres (each order is 3 pieces per person)
Peppered Beef Tenderloin with Boursin Cheese - $5.75
Sliced thin and served on toast points
Shrimp Cocktail - $6.00
Served with cocktail sauce
Chicken Sate’ - $4.00
Served on bamboo skewers with a peanut dipping sauce
Rosemary Skewered Beef Tenderloin - $5.50
Marinated tenderloin served on a rosemary skewer
Scallops Wrapped in Bacon - $6.00
Diver scallops wrapped with applewood smoked bacon and
Topped with a maple glaze
Clams Casino - $4.50
Steamed littleneck clams with a pepper and bacon stuffing
Prosciutto & Basil Wrap - $4.00
Parma prosciutto rolled with basil in puff pastry
Parmesean Chicken Tenders - $4.00
Panko & Parmesean fried chicken tenders served with a pesto marinara
Stuffed Mushrooms
Stuffed with spinach & fontina cheese - $4.00
Stuffed with a homemade seafood stuffing - $5.00
Stuffed with sausage - $4.25
Pineapple Glazed Italian Sausage - $3.75
Mild Italian sausage is skewered with grilled pineapple and strawberry
then glazed with pineapple sauce
Spinach & Artichoke Phyllo Cups - $3.50
Spinach & artichoke dip baked in a fluffy phyllo cup
Mini Bruschetta - $3.50
Grilled tuscan bread topped with tomato, garlic, smoked mozzarella,
extra virgin olive oil and fresh basil
Spanakopita - $4.00
Spinach & feta cheese baked in a buttery phyllo dough
Assorted Mini Pizzas - $3.50
Sausage or Pepperoni Roll - $3.50
Mini Meatballs - $4.00
Stationary Hors D’Oeuvres:
Mozzarella En Carrozza - $4.00 With Prosciutto - $4.75
Fresh mozzarella on light Italian bread is fried and served
With marinara sauce
Eggplant Rollatini - $4.00
Grilled eggplant rolled around ricotta, mozzarella and romano
Cheese and baked in marinara sauce
Calamari Al Capuano - $4.00
Fried calamari tossed with hot cherry peppers and served
with a spicy marinara sauce
Mussels Romeo - $4.00
Mussels sauteed with either a white wine garlic sauce or a
spicy red sauce
Mini Mozzarella Marinara - $3.50
Fried petite mozzarella squares served with marinara sauce
Cheese & Cracker Platter
Small - $45.00 (serves 15-25ppl)
Medium - $70.00 (serves 25-35ppl)
Large - $90.00 (serves 35-45ppl)
Cheese & Fruit Platter
Small - $55.00 (serves 15-25ppl)
Medium - $80.00 (serves 25-35ppl)
Large - $100.00 (serves 35-45ppl)
Antipasto Guiseppe
Small - $80.00 (serves 15-25ppl)
Medium - $105.00 (serves 25-35ppl)
Large - $140.00 (serves 35-45ppl)
Antipasto Classico
Small - $80.00 (serves 15-25ppl)
Medium - $125.00 (serves 25-35ppl)
Large - $170.00 (serves 35-45ppl)
Vegetable Crudo Platter with Herb Dip
Small - $45.00 (serves 15-25ppl)
Medium - $70.00 (serves 25-35ppl)
Large - $90.00 (serves 35-45ppl)
All above prices are based per person. A 5% Meals Tax and 18% gratuity will be added.
Build Your Own Buffet Menu
(Or Add On To Any Existing Menu)
Salad Choices:
Casa Insalata - $3.00
Caesar Insalata - $3.50
Mediterranean Insalata - $3.50
Insalata Gorgonzola - $3.50
Antipasto Guiseppe - $3.50
Traditional Antipasto - $4.25
Caprese - $4.00
Pasta Salad -$3.00
Red Bliss Potato Salad - $3.00
Tortellini Salad - $3.75
An Assortment of Fresh Vegetables with Dip - $2.50
Assorted Cheese and Crackers - $2.50
Fresh Fruit Platter - $3.00
Entrée Choices:
Baked Haddock - $10.00
Chicken Parmagiana - $8.00
Cheese Lasagna - $4.00
Meat Lasagna - $5.50
Seafood Lasagna - $7.00
Chicken Marsala - $8.00
Chicken Picatta - $8.00
Grilled Free Range Chicken w/ Herb Butter - $8.00
Italian Sausage with Peppers & Onions - $5.00
Chicken Cordon Bleu with Dijon Sauce - $9.00
Meatballs or Sausage in Marinara Sauce - $5.00
Assorted Pizzas (choice of three one topping) - $5.00
Assorted Calzones (choice of three one topping) - $5.00
Sliced Tenderloin with Bordelaise Sauce - $14.00
Grilled Swordfish with Herb Butter - $12.00
Grilled Salmon with Herb Butter - $10.00
Roast Prime Rib with Au Jus & Horseradish Cream - $14.00
Shrimp Scampi with Linguini - $12.00
Chicken Primavera with Penne Pasta - $9.00
Shrimp Primavera with Penne Pasta - $12.00
Pasta Primavera - $6.00
Side Choices:
Roasted Rosemary Potatoes - $1.50
Vegetable Del Giorno - $2.00
Confetti Rice Pilaf - $1.50
Chive Mashed Potato - $1.75
Baked Ziti - $4.00
Garlic Bread - $2.50
Fresh Bread & Butter - $2.00
Dessert Choices:
Mini Cannolis - $4.00
Spumoni - $4.00
Homemade Tiramisu - $4.00
Chocolate Bread Pudding- $4.00
Mini Italian Pastry Platter - $5.00
Assorted Cookies & Brownies - $4.00
Coffee, Tea & Decaf Coffee - $1.50
All above prices are based per person. A 5% Meals Tax and an 18% gratuity will be added.
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